Asian Pearl Kitchen Menu
Asian Pearl Kitchen, located in Richmond, CA, is a popular dining spot offering a variety of Cantonese cuisine, dim sum, and seafood dishes. With amenities like takeout, delivery, and vegan options, this restaurant caters to a diverse range of palates. Customers praise the convenient reservation system, attentive service, and speedy food delivery. The menu boasts delectable dishes such as Steamed Surfclam with Vermicelli in Garlic Sauce, Braised Fish Chunk in Clay Pot, and Honey Walnut Prawns. Positive reviews highlight the flavorful duck, fried eggplant, and unique frog dish. While some dishes leaned towards the salty side, overall, the food received high marks for taste and quality. With a welcoming ambiance and reasonable prices, Asian Pearl Kitchen is a must-try for those craving authentic Cantonese flavors.
Seafood
Steamed Surfclam with Vermicelli in Garlic Sauce
Sauteed Surfclam with Mushroom
Sauteed Red Sea Cucumber Intestine with XO Sauce
Sauteed Clams with Black Bean Sauce
Steamed Clams with Vermicelli
Steamed Egg with Clams
Honey Walnut Prawns
Fried Prawns & Pumpkin with Salted Egg Yolk
House Special Tiger Prawns
Salted & Pepper Prawns
Sauteed Fish Fillet with Sweet Peas
Sauteed Scallops with Sweet Peas in XO Sauce
Shun-De Style Pan Fried Oyster
Sauteed Fog with Ginger & Scallion
Fog & Punkin w Salted Egg Yolk
Steamed Fog with Cordyceps Flower
Curry Prawns
Sauteed Pork with Pickled Mustard
Peking Pork Chops
Salted & Pepper Pork Chops
Steamed Pork Patty with Salted Fish
Sichuan Style Pork Tripe
Sauteed Squid & Roasted Pork with Mixed Veggie
Sauteed Pork Stomach & Squid with Ginger & Scallion
Pan Fried Pork Ribs with Perilla Leaves
Sweet & Sour Pork
Hong Kong Style Pork Ribs
Pan Fried Chicken with Soy Sauce
Steamed Chicken with Wood Ear
Kung-Pao Chicken
Cashew Nut Chicken
Lemon Sauce Chicken
Szechuan Spice Chicken with Veggie
Duck Chin in Maggie Sauce
Rib Eye Steak Cubes with Sesame Sauce
Beef Steak with Black Pepper Sauce
Stir-Fry Beef Steak with Mixed Mushroom
Beef Short Ribs with Honey Pepper Sauce
Spice Boiled Beef
Beef with Chinese Broccoli in Satay Sauce
Peking Duck
Crispy Skinn Ham Hock
Meat
Sizzling & Clay Pot
Braised Fish Chunk in Clay Pot
Braised Fish Fillet with Tofu & Pork
Spice Seafood with Tofu in Clay Pot
Braised Oyster with Tofu & Pork
Scallops with Vermicelli in Satay Sauce
Simmered Clams with Turnip & Black Pepper
Simmered Clams with Hairy Melon & Dried Shrimps
Sizzling Egg Tofu with Diced Seafood
Sizzling Mongolian Beef
Beef Short Ribs with Papaya
Simmered Beef Stew in Clear Broth
Pork Intestines in Spice Broth
Pork Intestine in Clay Pot
Simmered Salted Bone with Mustard Green
Pork Ribs with Li-Shan Sauce in Clay Pot
Sea Cucumber with Mixed Mushroom in Clay Pot
Tofu with Chicken & Salted Fish in Clay Pot
Duck with Ginger in Clay Pot
Spice Eggplant with Pork in Clay Pot
Braised Wild Boar in Clay Pot
Braised Lamb Stew with Tofu Skin in Clay Pot
Beef Chow Fun
Dry.
Fu Jian Saucy Fried Rice
Duck Wonton Noodle Soup
Singaporean Rice Noodle
House Pan Fried Noodle
Surf Clam & Mushroom Chow Fun
Wet.
Steamed Pork Ribs with Rice Roll
Beef Stew with Rice Roll
Pan Fried Rice Noodle with Clams
Yang Chow Fried Rice
Chicken Fried Rice
BBQ Pork Fried Rice
Beef Fried Rice
Golden Egg Fried Rice
Chicken Chow Mein
BBQ Pork Chow Mein
Beef Chow Mein
Braised E-Fu Noodle with Crab Meat
Malaysian Chow Fun
Vermicelli with Dried Scallop & Crab Meat
Soy Sauce Chow Mein
Preserved Egg with Pork Porridge
Chicken in Rice Wine
Seafood Chow Fun
Wet.
Pork Intestine Chow Fun
Wet.